We’re a World-Leading Provider of Organic Products
Sri Lanka’s Organic Mushroom Pioneer, Led by Women: With complete process control from seed to final product, our woman-led company is revolutionizing organic mushroom farming. Experience the freshest and most flavorful mushrooms, while supporting sustainable agriculture and empowering women in the agricultural sector. Choose us for premium quality and positive change.
Button Mushroom
Leafy Vegetables
Organic Vegatables
Oyster Mushroom
Currently We Are Growing and Selling Organic Food
Greenu is an environmentally conscious mushroom and organic vegetable planting company dedicated to promoting sustainable agriculture and providing fresh, nutritious produce to communities. With a deep commitment to ecological harmony and healthy living, Greenu combines the power of mushroom cultivation with organic farming practices to foster a greener and healthier world. Guided by a passion for nature, Greenu aims to empower individuals and communities to reconnect with the earth, fostering a sustainable relationship with the environment.
Globle Green Agro Pvt Ltd
Globle Green Agro Pvt Ltd
A Reliable Lasting relationship to access global mushroom market
100% Organic
Naturally grown, no chemicals. Pure, healthy, and kind to the environment.
High Quality
Delivering excellence, precision, and perfection in every product we create. Unmatched craftsmanship and satisfaction.
Always Fresh
Nature’s finest, delivered with care. Experience the true essence of quality and taste.
We Appreciate Your Trust Greatly
Greenu’s holistic approach to farming, integrating mushrooms and organic vegetables, demonstrates their dedication to creating a greener and more sustainable future.
Greenu - Cultivating Nature's Bounty
At Greenu, we are on a mission to cultivate nature’s bounty in the most sustainable and eco-friendly way possible. As an environmentally conscious mushroom and organic vegetable planting company, we believe in the power of nurturing the earth to provide fresh, nutritious produce for communities around the world.
Our farm is a sanctuary of biodiversity, where a diverse range of mushrooms and organic vegetables thrive in harmony. From the earthy delights of shiitake and oyster mushrooms to the vibrant hues of heirloom tomatoes and crisp kale, our offerings celebrate the richness and goodness of nature’s gifts.
